General Manager

Company: Hudson Table Stamford
Location: Stamford
Posted on: November 1, 2024

Job Description:

A highly motivated, experienced and skilled culinary professional is required to lead operational aspects of our Stamford location as General Manager. Primary focus is to ensure the team delivers an unforgettable culinary experience and fosters a desirable work environment. Key responsibilities include teaching classes, managing inventory, supervising staff, and maintaining aesthetic and sanitation standards. Benefits include flexible scheduling, competitive compensation, and career advancement opportunities.The ideal candidate has a culinary degree, 5-10 years of industry experience, and extensive purchasing and cost control experience. They must be detail-oriented, have strong administrative skills, and hold current food safety accreditation. The candidate should also be a confident and positive communicator, familiar with Google's Suite of programs, and have hands-on experience with planning menus and ordering ingredients.Additional responsibilities include coordinating with the management team to hire and train staff, managing the storage and receiving of food and non-food items, and representing Hudson Tables values by engaging in positive gestures of respect, courtesy and kindness to guests.Benefits and perks include flexible scheduling, competitive compensation, and career advancement opportunities. The candidate should be able to work during evenings and weekends and have flexibility to travel for local purveyors.

Keywords: Hudson Table Stamford, Westport , General Manager, Executive , Stamford, Connecticut