Hospitality Operations Manager

Company: Llama San
Location: New York
Posted on: November 2, 2024

Job Description:

Llama San, an esteemed Japanese Peruvian restaurant in the heart of the West Village, is seeking a seasoned hospitality professional to lead our operations.With a focus on delivering exceptional guest experiences, the ideal candidate will possess a unique blend of passion for operations, food, and beverage. As a key member of our team, you will drive service standards, lead a team of service professionals, and contribute to the overall success of our restaurant.Our wine list, curated by Daniella Lauricella, features a diverse selection of coastal wines from around the world, providing guests with a unique and memorable experience. As a hospitality operations manager, you will be responsible for driving beverage sales, actively participating in wine selections, and placing weekly wine and beverage orders.Requirements for this role include:

• Full-time flexible hours, including days, nights, weekends, and holidays.
• Exceptional communication and organizational skills.
• A minimum of 2 years of experience in a similar establishment.
• Possessing polished presentation, attentive service skills, and the ability to efficiently communicate with ownership, management, teams, and guests.In exchange for your expertise and dedication, we offer a competitive salary of approximately $75,000 per year, commensurate with experience.At Llama San, we pride ourselves on providing a warm and welcoming atmosphere for our guests. If you are a self-motivated individual who takes initiative and is passionate about operations, food, and beverage, we encourage you to apply for this exciting opportunity.

Keywords: Llama San, Westport , Hospitality Operations Manager, Executive , New York, Connecticut